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Food
Food
A Culinary History
by: John-Louis Flandrin
$59.35  $65.95  inc GST    $53.95  $59.95  ex GST
Publication Date: 1/11/2000
ISBN: 9780140296587
Paperback: 640 pages
Published In: United States
In Stock
Taste of Wine
Taste of Wine
The Art And Science Of Wine Appreciation
by: Emile Peynaud
$148.50  $165.00  inc GST    $135.00  $150.00  ex GST
Edition: 2nd Revised
Publication Date: 23/10/1996
ISBN: 9780471113768
Hardback: 368 pages
Published In: United States
Out of Stock
Cuisine and Culture
Cuisine and Culture
A History Of Food And People
by: Linda Civitello
$65.65  $72.95  inc GST    $59.68  $66.32  ex GST
Edition: 2nd Revised
Publication Date: 4/04/2007
ISBN: 9780471741725
Paperback: 432 pages
Published In: United States
Out of Stock
Food
Food
The History Of Taste
by: Paul Freedman
$88.15  $97.95  inc GST    $80.14  $89.05  ex GST
Publication Date: 7/11/2007
ISBN: 9780520254763
Hardback: 368 pages
Published In: United States
Out of Stock
River Cafe Classic Italian Cookbook
by: Rose Gray
$53.95  $59.95  inc GST    $49.05  $54.50  ex GST
Publication Date: 24/09/2009
ISBN: 9780718153496
Hardback: 416 pages
Published In: United Kingdom
Out of Stock
Mastering the Art of French Cooking: v. 1 & 2
by: Julia Child
$62.95  $69.95  inc GST    $57.23  $63.59  ex GST
Publication Date: 29/03/2010
ISBN: 9780718156855
Paperback: 1404 pages
Published In: United Kingdom
Out of Stock
Near a Thousand Tables
Near a Thousand Tables
A History of Food
by: Felipe Fernandez-Armesto
$24.30  $27.00  inc GST    $22.09  $24.55  ex GST
Publication Date: 26/08/2003
ISBN: 9780743227407
Paperback: 272 pages
Published In: United States
Critically acclaimed as a landmark in culinary writing, this savory and engrossing account by a "New York Times" Notable author leaves no placemat unturned as it chronicles the fascinating story of food across the centuries.
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Global Wine Statistical Compendium
by: Glyn Wittwer
$118.80  $132.00  inc GST    $108.00  $120.00  ex GST
Publication Date: 26/04/2007
ISBN: 9780959318036
Paperback: 250 pages
Published In: Australia
In Stock
Making Good Wine
by: Bryce Rankine
$31.49  $34.99  inc GST    $28.63  $31.81  ex GST
Publication Date: 1/05/2004
ISBN: 9781405036016
Paperback: 336 pages
Published In: Australia
Out of Stock
Winter in the Alps
Winter in the Alps
Food By The Fireside
by: Manuela Darling-Gansser
$40.50  $45.00  inc GST    $36.82  $40.91  ex GST
Publication Date: 1/05/2009
ISBN: 9781740667388
Paperback: 272 pages
Published In: Australia
Out of Stock
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