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Second Helpings of Roast Chicken
by: Simon Hopkinson
$11.65  $12.95  inc GST    $10.59  $11.77  ex GST
ISBN: 9780091912321
Takes forty-seven of author's favourite ingredients. This work also includes a section on apples with an apple tart, a section on curry with Constance Spry's original Coronation chicken salad dressing and a section on duck with Braised duck with peas and the classic Roast duck and apple sauce.
Out of Stock
A Collection of 200 Delicious Recipes
by: Susanna Tee
$8.99  $9.99  inc GST    $8.17  $9.08  ex GST
Publication Date: 06/2010
ISBN: 9781407590967
Hardback: 64 pages
Published In: United Kingdom
A collection of over 200 irresistible cookies. Easy to follow recipes for perfect results. Contains classic and contemporary recipes to suit all ages and occasions.
Out of Stock
Commonsense Cooking
$22.45  $24.95  inc GST    $20.41  $22.68  ex GST
Publication Date: 01/11/2010
ISBN: 9781741969436
Book: 384 pages
Published In: Australia
A guide to cooking that explains the basic techniques. It offers such information as: photographs of meat cuts; tips for preparing vegetables, seafood and other ingredients; kitchen maintenance know-how; cookery terms; pasta and rice cooking techniques; and, more.
Out of Stock
Easy Peasy
Easy Peasy
Laid-back Food for Lazy Days
by: Sophie Wright
$13.45  $14.95  inc GST    $12.23  $13.59  ex GST
ISBN: 9781856267878
Presents meals you can realistically prepare at home using ingredients from the garden and store-cupboard. This cookbook includes brunch ideas and posh lunchbox suggestions, ideas for a quick nutritious supper and ideas for knocking up a show-off dinner when you need to impress.
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AWW High Tea
by: Women's Weekly Australian
$29.65  $32.95  inc GST    $26.95  $29.95  ex GST
Publication Date: 01/04/2010
ISBN: 9781863969888
Hardback: 128 pages
Published In: Australia
The first title in a new gorgeous gift series, High Tea is the dream cookbook for every girl. It contains all the delectable delights of the tea table - scones, finer sandwiches, pastries, little cakes, big cakes, slices, biscuits - as well as hints and tips on making a pot of tea and setting the table.
Out of Stock
Thai Food
$8.95  $9.95  inc GST    $8.14  $9.05  ex GST
ISBN: 9781907176302
Features 45 recipes along with step-by-step instructions and ingredients list.
Out of Stock
$8.95  $9.95  inc GST    $8.14  $9.05  ex GST
ISBN: 9781907176326
Suitable for those with busy lives and exacting standards in the kitchen, this cookery book offers delicious recipes with serving suggestions as well as design and photography. It gives step-by-step instructions and ingredients list.
Out of Stock
Willie's Chocolate Factory Cookbook
by: Willie Harcourt-Cooze
$35.99  $39.99  inc GST    $32.72  $36.35  ex GST
ISBN: 9780340980408
The ultimate book for chocolate-lovers from the man who makes the best chocolate in the world.
Out of Stock
A Generous Helping: Treasured Recipes From the People of Queensland
by: Alison Alexander
$22.50  $25.00  inc GST    $20.45  $22.73  ex GST
ISBN: 9780733330391
To many outside Queensland they might just be names. Karen. Paul. Michelle. Anne. But they're our neighbours our friends our local communities. They've lost so much. This cookbook is about more than 150 recipes. It's about rebuilding what we had sharing something form our own homes and knowing we're doing that with big lashings of love. Madonna King Presenter ABC 612 Brisbane mornings ...(view full description)
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Food Intolerance Management Plan
by: Sue Shepherd
$31.50  $35.00  inc GST    $28.64  $31.82  ex GST
Publication Date: 30/05/2011
ISBN: 9780670074419
Paperback: 264 pages
Published In: Australia
The first half of this book is a guide to food intolerances, an explanation of the Low-Fodmap diet and an overview of how to include it in your daily eating plan. The second half is a collection of 80 simple, family-friendly recipes, designed to show how people with food intolerances can still get a great deal of pleasure out of cooking and eating.
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